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Welcome to Gaza Sports and Community Club's dining
room.
Your friendly chefs is
Andy Duke and we guarantee
he will satisfy
every palate.
Open for dinner Thursday, Friday,
Saturday and Sundays.
MENU
Starters
|
Soup
of the day |
$4.50 |
|
Wedges
(with sour cream & sweet chilli sauce) |
$6.00 |
|
Spring
rolls
(8 with sweet chilli sauce) |
$5.00 |
|
Chips
& Gravy |
$5.00 |
|
Baked
Potatoes
(Sour cream, cheese, coleslaw,
optional-beetroot) |
$8.00 |
Desserts
|
Nut
Sundays
(Ice cream & topping
chocolate/strawberry/caramel) |
$3.00 |
|
Chocolate
pudding
(with cream or ice cream) |
$4.50 |
|
The
Gaza Special
(Ice
cream with cashews, chocolate topping & cruched maltesers) |
$6.50 |
|
Hot
Nuts
(Cup of cashews & almonds freshly roasted with sea salt) |
$5.00 |
Mains
|
Lasagne
(Freshly baked with
chips & salad) |
$12.50 |
|
Yiros & chips
(Chicken) |
$10.50 |
|
Schnitzel
(Beef or Chicken) |
$12.50 |
|
Garlic Prawns
(With rice) |
$14.50 |
|
Spaghetti
(Bolognese, Nepolitana,
Alla Panna or Carbonara) |
$12.00 |
|
The Feast
(Spaghetti of choice,
Schnitzel & chips) |
$16.00 |
|
Rump Steak
(With chips & gravy &
veg) |
$14.50 |
|
The Oceans Beef
(Large rump steak or
chicken breast topped with Prawns & cheesy cream sauce & veg) |
$16.00 |
|
Large Pizza
(Pick your own
toppings) |
$12.50 |
|
Kids Plate –
(Chicken Nuggets,
Lasagne, Spaghetti, Schnitzel, Pizza |
$6.00 |
All members receive $2.00 discount on mains prices |
